I made these this morning and cannot BELIEVE how delicious they are!

I’m already planning a triple- or quadruple-batch so we can stock up on them.  They are that good!  And they’re crazy easy to make – Emma helped and could probably do the whole thing herself (with help with the oven part).  All that is in the “crust” is flour (oat, whole wheat, and white), brown sugar, butter, and vanilla.  And the filling is jam – I used blueberry with great results.  :)

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